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A tough week

Posted by Casson on May 4, 2010 in News and Announcements, whaling

It’s a bad time to be an ocean-dweller.

Nets of doom

Nets of doom

First, we have the overfishing crisis, which continues virtually unabated. Every day, we yank hundreds of thousands of pounds of life out of the sea, often in strikingly inefficient and destructive ways – bottom trawls rake the floor of the ocean, pulverizing corals and flattening any animals that lack the locomotive capacity to evade them, while pelagic longlines indiscriminately slaughter curious seabirds, turtles, and sharks as collateral damage in our unrelenting quest for seafood.

To make matters worse, President Obama, who was elected in part by an engaged and hopeful environmentalist demographic, has completely turned his back on the oceans and their largest denizens – whales. His 2008 promise to strengthen the international moratorium on commercial whaling has been completely subsumed by an insidious new agenda that seeks to dismantle the moratorium, legalize whaling in the Southern Ocean (including Japan’s ongoing hunt for endangered fin, sei, and humpback whales), and create an unspoken tolerance among the world’s governments for this intolerable activity.

Nice move, slick

Nice work, slick

And above it all, offshore drilling has finally revealed itself as exactly what we have always feared it would be – an inevitable environmental cataclysm. The ruptured Deepwater Horizon pipeline continues to release untold amounts of toxic crude oil into the Gulf of Mexico, strangling birds, fish, and any other life forms unfortunate enough to be caught within its suffocating expanse… which is currently the size of the State of Delaware, not to mention up to 45 feet deep in some areas.

Our oceans and their denizens are besieged on all sides. Given these seemingly insurmountable odds, it is difficult to maintain any sense of optimism when one considers the state of our world’s waters. Still, all is not lost. All three of the aforementioned menaces have sparked resistance, and with the right kind of passion and leadership, we just may find a way out of this mess after all.

Misleading labels: an endangered species

Misleading labels: an endangered species

Although overfishing remains a tremendous problem, Greenpeace’s recent Carting Away the Oceans report highlights some significant progress: quite a few major retailers have taken strong steps towards the development of sustainable seafood operations. Companies like Target, Wegmans, Whole Foods, and Safeway are making positive sourcing decisions that reduce environmental degradation and enable their customers to shop with a more confidence. Even Trader Joe’s, which earned both ire and infamy last year for its indifference to sustainability in seafood, has turned a corner A recent announcement on the company’s website indicates that Trader Joe’s has discontinued orange roughy and is currently developing a sustainable seafood policy as well as more informative and transparent labeling. Beyond this, the company has called out the need for marine reserves in fishery management and has promised to use its purchasing dollars to support visionary leadership in industry (such as closed-containment salmon).  The work has only just begun, but it is comforting to know that this company, which was once an incorrigible laggard in these areas, may now be in the process of becoming a true leader.

Our government’s efforts to legalize whaling and reward Japan, Iceland, and Norway for their continual disregard of international law and the will of the vast majority of the Earth’s population seem to have hit a snag as well. Monica Medina, the lead US delegate to the International Whaling Commission and the champion of the legalization effort, seems to be backpedaling a bit in the face of enormous public resistance. Opposition to this despicable initiative is so vocal, in fact, that a petition urging Congress to reconsider has received over 100,000 signatures – and the number is growing every day.

Apply lessons learned... please

Apply lessons learned... please

It’s not easy to find something positive to say about the horrific oil disaster in the Gulf, but maybe – just maybe – we can find a way to coax a silver lining out of this mess. One can surmise that if it is this difficult to repair oil drilling mishaps in an area as accessible and temperate as the Gulf of Mexico, it would be infinitely more challenging in the Arctic. And there will be mistakes in the Arctic. There will be spills, fires, and other accidents – they are inevitable to some degree, as we have so painfully learned. So perhaps our government will read the writing on the wall and reinstate a total moratorium on offshore drilling, including the new leases in the Arctic. While this won’t quell Deepwater’s hemorrhaging, save Louisiana’s shrimp industry, or clean the crude off of any brown pelicans, it would certainly be a massive positive step towards precluding even more – and even worse – nightmares like this from occurring in the future. Even California’s Governor Schwarzenegger has heeded the harsh lessons of Deepwater Horizon and rescinded his support for a bill that would prompt new oil exploration off the coast of California. Now, I never thought I’d want Obama to take a page from the Governator’s book, but in this case, it seems like Schwarzenegger has the right idea.

Thank you

Thank you

So yes, things look grim for our oceans, no doubt about it – but there is hope. There is always hope. Countless people are struggling against the crises facing our oceans, doing their utmost to heal this planet that we are ravaging so blindly. And it is those people, and their efforts, and the possibility of a better future for us and for our children that keeps hope alive. It is undoubtedly a bad week to be a fish, or a whale, or a turtle, or a Louisiana shrimper – but next week just might be a little better.

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MSC certification coming for Canadian swordfish… but not just the good kind

Posted by Casson on Mar 16, 2009 in Fishing and Farming, News and Announcements, Uncategorized

Those of you that follow my musings on the Marine Stewardship Council (MSC) know that I tend to waffle a bit on this subject and am quite vocal about not giving the organization my full support.  This is a great example of why.

A recent press release from the MSC states that “the Northwest Atlantic Canadian longline and harpoon swordfish (Xiphias gladius) fisheries have announced their entry into the full assessment process for MSC certification.”  Ordinarily, this would be something that I would see as a positive step.  MSC certification, while not a perfect system, tends to help identify fisheries that have stronger levels of scientific rigor in assessment and quote management, and are generally more sustainable overall.

MSC certification for North Atlantic Canadian swordfish, however, may not be cause for celebration.

It’s important to note that this certification is covering not one fishery per se, but rather two fisheries that are drawing on the same population.  What I mean is that the certification extends to encompass two distinct fleets — a flotilla of swordfish longliners, and a small navy of swordfish harpoon boats.

These two fisheries target the same swordfish populations but do so in radically different manners.  The longlines, which take the lion’s share of the overall quota (90%), use similar gear to that which has caused such problems in Pacific tuna fisheries.  In essence, these are sturdy ropes, often several miles in length, which consist  of countless hooks that can indiscriminately impact any number of other co-habiting species, such as sharks and whales.  Longlines are problematic by their very nature, as there is simply no easy way to prevent non-target species from biting at these hooks (and subsequently dying.)

The harpooners, by contrast, use what is potentially the most precise type of fishing gear on the planet.  Harpooners search for an appropriate target, scope it for size, and shoot to kill.  There is virtually no bycatch in a harpoon swordfish fishery as the fishermen have already identified and sized their quarry  before the harpoon is launched.  To top it off, there is a marked quality difference between harpooned and longlined swordfish — harpooned swordfish tends to be firmer and less “washed out” than longlined product.  Unfortunately, it is all mixed together before export, and consumers are never given enough point-of-sale information to identify the particularities of the swordfish at their local fish market.

Currently, the harpooners are in difficult straits.  The Cape Sable Harpoon Fisherman’s Association, which represents the few old salts that still fish in this time-honored fashion, is continually being squeezed out by the expanding longline fishery.  In fact, the Canadian government is moving to strip the harpooners of even more of their tiny share of the total quota.  This would effectively replace the few remaining harpoon boats with additional longline boats, and result in a higher level of bycatch overall.

The problem with this upcoming MSC certification is that, as it is applicable to both fisheries, it continues to downplay the important differences between them.  Harpooned swordfish needs to be set above what the longliners are bringing in, not mixed in with it and forgotten.  Not only that, but what does this say about the rigor of the MSC itself, knowing that these longliners are able to attain certification even though their bycatch levels are unacceptably high?

The bottom line: Consumers need to be able to differentiate the two products appropriately as well as understand the ramifications of the methods used by the two fisheries.  The MSC, which so loftily prides itself on transparency and traceability, isn’t going to help this time.  In fact, by giving a green light to the longliners, it’s just going to make things worse.

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